The Valley Bakery Ltd.

How many times have you gone to the best bakery in Vancouver to buy your supply of bread only for them to turn stale or moldy before you can consume them? If you are like most people, you have probably experienced this multiple times already in the past.  One way to stop wasting bread is to freeze it. But a lot of people don’t like doing this because it makes the bread hard and dry. Use this correct way to freeze bread instead, so you can still get soft and fluffy bread once you thaw and reheat it.  If the bread you bought from the best bakery in Vancouver is still warm, you should allow it to come to room temperature first to prevent condensation from forming if you freeze it.  Put the bread in an airtight container. If you are using a resealable bag, get as much out of it as you can. You can also put it in a second plastic bag to remove more excess air.  Place it in an area where it will not be squashed. You can put it in a reusable container ...

No, we aren’t talking about serving just dinner rolls. There are so many creative and delicious ways to serve bread at a party. Get the breads you need from the best bakery in Vancouver such as The Valley Bakery and use these ideas: Turn the bread into an edible holder for place cards Don’t like the look of just putting the place card on the plate? Try wrapping the bread in a small piece of cheesecloth instead and then tie it up with the place card. Jazz it up with ribbons and even sprigs of rosemary.   Set up a small bread bar Just set a small table to the side of your main table and put your favorite breads from the best bakery in Vancouver . Display them in baskets or elevated plates. Decorate with flowers and sprigs for a rustic look. Prepare goodie bags of bread for your guests Buy small varieties of bread and put it in a small basketball or paper bag. Tie it up with a nice ribbon. You can even add a few things in ...

Baking requires precision if you want to achieve the best results. If you go to the best bakery in Burnaby such as The Valley Bakery, you know that they have a formula for everything, which is why their breads always have consistent texture and flavor.  But although you follow specific measurements and rules in baking, certain bad habits can still ruin the outcome for you. Here are those bad habits:  1. Skimping on the ingredients. If you skimp money and buy cheap flour, you will regret it later. You can taste the difference if you buy low-quality ingredients. This is why if you want the best baked goods just like what you can buy from a bakery in Burnaby BC, you should go the extra mile and buy high quality ingredients.  2. Over greasing the pan. If the recipe doesn’t call for greasing the pan, don’t do it. Greasing the pan incorporates more oil into the dough, which can cause the baked goods to become flat. Such is the case when you are baking ...

We’ve noticed the influx of bread boxes. This vintage style box that were used to keep breads are now making a comeback. Some manufacturers retained the vintage aesthetic of their boxes. But are these really necessary? When you buy your breads and buns from a bakery in Burnaby, knowing how to keep them fresh for a longer period of time is essential. If you leave them out in the open, air can penetrate the bread and this can cause them to harden up or turn stale overtime. Bread boxes have been designed to naturally control the temperature and the humidity that surrounds the bread. They retain the natural moisture content of those breads you get from your local bakery in Burnaby so they don’t become dry overtime. The right bread box can keep your breads as moist and fresh as when you bought it for as long as 4 days. Choose from different materials such as wood, plastic, stainless steel and ceramic. Make sure they have an airtight closing system to prevent oxygen ...

Who finishes an entire cake in one sitting? If an occasion calls for cake in Burnaby, we bet you will have some leftovers to deal with. Don’t let that delicious cake in Burnaby you got from The Valley Bakery go to waste. Here are some tips on how to properly store cake:  1. Use a Ziploc or any air tight container to store unfrosted cake.  If possible, cut them up into smaller slices so they will fit better in the container. Always store cake in an airtight container as cakes tend to absorb the smell of the fridge. If you have other smelly stuff in the fridge, your leftover cake will definitely taste like it.  2. Freeze frosted cakes for a few minutes. Cut them up into smaller slices as well and then chill them in the fridge for about 15 minutes or until the frosting has hardened up. That way, you can easily place it in a Ziploc or box container and prevent the frosting from getting everywhere. 3. Use a cling wrap for uncut cakes without frosting....

Do you have an event that needs custom cakes in Vancouver? If you are having custom cakes done, here are the mistakes you should avoid making:  1. Not going to a reputable bakery.  Not all bakeries have the same level of skill and expertise when it comes to making cakes. This is why you should do more research about your various options and choose bakeries like The Valley Bakery that make delicious cakes and can back it up with excellent custom cake designing. You can schedule for cake tasting to determine what flavor of cake you want. Also check out their portfolio to find out what sort of aesthetic they have.  2. Not being clear and detailed about what you want. When you have custom cakes in Vancouver made, you don’t know how it will turn out. Your expectations might not be carried out into reality. This is why you need to be as detailed and clear about your design preferences as possible. Print pictures to give your cake designer an idea about wha...

Bread shelf life tends to shorten in the summer because of the heat and humidity. These are the factors that cause bread to go stale or moldy easily. Here are the things you can do to ensure you enjoy good bread all the time even with the summer heat:        1. Buy only the amount of bread you need. You might think it is okay to just refrigerate the leftover bread but the temperature inside the fridge causes the starch in the bread to degrade faster. That can accelerate the loss of moisture in bread, which is the reason why breads go stale. This is why it is better to just buy what you need for a day or two at the B est B akery in Vancouver . Going to the best bakery in Vancouver such as The Valley Bakery for fresh bread is worth it.   2. Store it in a bread box. Bread boxes are designed to prevent moisture from developing in breads by making sure there is enough circulation in there. Just make sure you do not overload the b...